Canada Invests C$15.1 Million to Revolutionize Whole-Cut Plant-Based Meat and Seafood Production
Protein Industries Canada is backing a C$15.1M ($10.9M) project to expand production of whole-cut plant-based meat and seafood alternatives for…
Steakholder Foods to Launch Whole-Cut Plant-Based Meat Brand in the US
The Israeli food technology innovator, Steakholder Foods, is set to make a significant entry into the U.S. consumer market with…
In Europe, Plant-Based Proteins Are Now More Affordable Than Meat
The escalating cost of meat across key European markets, including the UK, Germany, and Spain, has fundamentally shifted the economic…
Michigan to Host North America’s First Plant-Based Milk Factory Utilizing Novel Water Extraction Technology
Michigan is set to become the epicenter of a significant advancement in plant-based milk production with the approval of a…
Danone to Close New Jersey Plant-Based Dairy Facility, Impacting 114 Jobs Amid Shifting Market Dynamics
Danone is closing its plant-based dairy facility in New Jersey, which made products for its Silk and So Delicious brands,…
Violife Dominates 2026 Tasty Awards, Redefining Plant-Based Dairy with Unwavering Focus on Taste and Nutrition
The 2026 Tasty Awards, a prestigious recognition of culinary excellence and innovation in food products, saw Violife emerge as the…
Phytokana Lands $330M in Sales Agreements to Support Fava Bean Protein Plant
Phytokana Ingredients, a Canadian innovator in plant-based food components, has announced a significant milestone with the securing of definitive long-term…
German Dairy Major Müller Scoops Up Legacy Plant-Based Milk Player Berief Food
In a significant move signaling a strategic pivot towards the burgeoning plant-based food sector, German dairy behemoth Theo Müller Group…
