BioCraft Pet Nutrition Publicly Releases Safety Dossier for Cultivated Meat
In a move poised to elevate transparency and bolster consumer trust within the burgeoning cultivated meat sector for companion animals,…
In a move poised to elevate transparency and bolster consumer trust within the burgeoning cultivated meat sector for companion animals,…
The year 2022 was a pivotal period for discussions surrounding food and nutrition, culminating in significant policy dialogues and a…
The World Health Organization (WHO) has issued a significant new guideline on the use of non-sugar sweeteners (NSS), commonly known…
The World Health Organization (WHO) has released updated guidelines for defining healthy diets, with particular attention to carbohydrates, total fat,…
The launch of the fourth annual Healthy Living Guide marks a significant moment for the Department of Nutrition at Harvard…
The highly anticipated 2025-2030 Dietary Guidelines for Americans (DGAs) were unveiled this week, carrying the prominent tagline "eat real food"…
The IBSDAYS congress, a premier international gathering of gastroenterology experts, researchers, and clinicians, recently concluded its latest session in Bologna,…
The launch of the fourth edition of the Healthy Living Guide by the Department of Nutrition marks a significant milestone,…
New Zealand-Portuguese food technology startup Nutrition From Water (NXW) has announced a significant equity investment in Portugal’s PhycoFerm, a specialized…
The United States Department of Agriculture (USDA) and the Department of Health and Human Services (HHS) unveiled the latest iteration…