The US Department of Health and Human Services Launches Pledge to Make Hospital Food Healthier
The US Department of Health and Human Services (HHS) has initiated a significant campaign, the "Make Hospital Food Healthier" pledge,…
Dutch Contract Manufacturer Nizo Food Research Partners with Winclove Probiotics to Pioneer Next-Generation Microbiome Solutions
The symbiotic relationship between human health and the intricate world of the gut microbiome has never been more apparent, with…
The UK’s Food Standards Agency Publishes Key Cultivated Meat Guidance Amid EU Trade Deal Uncertainty
The United Kingdom’s Food Standards Agency (FSA) has unveiled the second wave of its comprehensive guidance documents for the regulation…
WHO Global Report Reveals Children Under Five Face Triple the Risk of Illness from Unsafe Food as Economic Toll Surpasses 600 Billion Dollars
Children aged less than five years face almost three times the risk of illness from unsafe food than older children…
Finnish Food Tech Startup Perfat Technologies Launches Perfat Soft, a Sunflower-Oil-Based Oleogel Revolutionizing the Fat Alternative Market
Helsinki, Finland – Perfat Technologies, a pioneering Finnish food technology startup, has officially launched Perfat Soft, a groundbreaking sunflower-oil-based oleogel…
Dutch plant protein player Schouten Europe has acquired Bobeldijk Food Group, which makes a wide range of meat and seafood alternatives.
In a significant move consolidating its position within the burgeoning European alternative protein market, Dutch pioneer Schouten Europe has announced…
Australian cultivated meat leader Vow names Alex Andrews as new CEO, shifts focus beyond food amid job cuts
Australian food technology innovator Vow has announced a significant leadership transition, appointing Alex Andrews as its new Chief Executive Officer.…
Rapeseed Protein Extraction Holds Promise for Sustainable Food Alternatives
Scientists at the University of Copenhagen, with crucial backing from the Novo Nordisk Foundation, have achieved a significant breakthrough in…
The Protein Brewery’s Fermotein Mycoprotein Cleared for EU Sale with Novel Food Approval
The European Union has officially granted its first-ever novel food authorization for a mycelium-based ingredient, a landmark decision that signals…
