Europe’s Largest Alternative Protein Markets Show Strong Consumer Openness to Blended Meat
In Europe’s two largest markets for alternative proteins, around three in five consumers are open to buying blended meat if…
The Protein Brewery’s Fermotein Mycoprotein Cleared for EU Sale with Novel Food Approval
The European Union has officially granted its first-ever novel food authorization for a mycelium-based ingredient, a landmark decision that signals…
Finnish Gas Protein Firm Solar Foods Secures €77.8 Million in Grants and Loans from Business Finland to Construct Industrial-Scale Factory
Solar Foods, a pioneering Finnish company at the forefront of producing sustainable protein from air, has announced a significant financial…
The Every Company Quadruples Production Capacity with Huvepharma Amidst Soaring Demand for Animal-Free Egg Protein
The Every Company, a prominent innovator in the field of animal-free egg protein, has significantly expanded its strategic partnership with…
The Relentless Demand for Whey Protein Pushes the Food Industry Towards Alternative Solutions
Food manufacturers are experiencing unprecedented challenges in sourcing whey protein, a byproduct of cheesemaking that has become a cornerstone ingredient…
Swedish Food Tech Startup Livoo Unveils Eco-Oatup, a Protein- and Fibre-Rich Ingredient Derived from Oat Milk Production Byproducts
The burgeoning plant-based food industry, while celebrated for its sustainability and health benefits, often grapples with the management of byproducts…
Finnish Gas Fermentation Startup Solar Foods’ Solein Protein Launches in the US Market Through Ambrosia Collective Partnership
The groundbreaking CO2-derived protein, Solein, developed by Finnish innovator Solar Foods, has officially entered the United States market. This significant…
The Proscale Project Secures €8.5 Million to Revolutionize Sustainable Protein Production Through Advanced Fermentation and Food Waste Valorization
A groundbreaking pan-European initiative, Proscale, has officially secured €8.5 million in funding, with a significant portion originating from the European…
Formo Cleared to Sell Cow-Free Casein in US After Ending Koji Protein Cheese Run
The global demand for protein is undergoing a profound transformation, shifting from a mere focus on volume to an increasing…
