Symplicity Foods Launches Fermented Vegetable Roast to Capitalize on the UK Whole-Food Movement
British plant-based food manufacturer Symplicity Foods has officially expanded its retail footprint with the launch of a novel, vegetable-first roast.…
Orkla Revitalizes MTR Foods Breakfast Lineup with Plant-Based Protein Boost to Capture Growing Indian Health and Wellness Market
Food conglomerate Orkla has strategically enhanced six popular breakfast products under its MTR Foods brand in India, infusing each with…
The Trump Administration Grapples with Defining Ultra-Processed Foods Amidst Health Concerns and Policy Debates
The United States government, through the Food and Drug Administration (FDA) and in collaboration with other federal agencies like the…
Chunk Foods Eyes Profitability as Plant-Based Meat Sector Faces Repeat-Purchase Hurdle
Despite a challenging landscape for plant-based meat alternatives in the United States, Israeli food tech startup Chunk Foods is charting…
Coefficient Capital Invests $10 Million in R&D for Next-Generation Alternative Proteins and Future Foods
In a significant move to bolster the innovation pipeline for sustainable food technologies, U.S. venture capital firm Coefficient Capital has…
Finnish Gas Protein Firm Solar Foods Secures €77.8 Million in Grants and Loans from Business Finland to Construct Industrial-Scale Factory
Solar Foods, a pioneering Finnish company at the forefront of producing sustainable protein from air, has announced a significant financial…
Finnish Gas Fermentation Startup Solar Foods’ Solein Protein Launches in the US Market Through Ambrosia Collective Partnership
The groundbreaking CO2-derived protein, Solein, developed by Finnish innovator Solar Foods, has officially entered the United States market. This significant…
Kale Foods Acquires Fårsodlarna Brand, Consolidating Swedish Plant-Based Market Amidst Shifting Dietary Trends
Kale Foods, a prominent Swedish distributor in the burgeoning plant-based food sector, has officially acquired the Fårsodlarna brand, a recognized…
German Food Tech Firm Infinite Roots Acquires Bosque Foods to Bolster Mycelium Meat Portfolio Amidst Industry Consolidation
German food technology company Infinite Roots has announced the strategic acquisition of Bosque Foods, a fellow innovator in the mycelium…
