High sugar may promote severe fatty liver disease through gut bacteria | MicrobiomePost
The global medical community is facing a burgeoning crisis in metabolic health, with liver disease at the forefront of chronic…
World Health Assembly Endorses Post-2030 Tuberculosis Strategy and Major Resolutions on Liver Disease and Bleeding Disorders
The World Health Assembly has formally endorsed a landmark decision requesting the Director-General of the World Health Organization to spearhead…
High Sugar Intake and Gut Bacteria Interactions Drive Severe Fatty Liver Disease Progression Through Acetaldehyde Production
A groundbreaking study published in the journal Cell Metabolism has identified a critical link between dietary sugar intake, gut microbiota,…
World Health Assembly Endorses Post-2030 Tuberculosis Strategy and Strengthens Global Response to Liver Disease and Bleeding Disorders
The World Health Assembly, the decision-making body of the World Health Organization (WHO), has concluded a series of pivotal sessions…
WHO Convenes Global Experts to Accelerate Clinical Trials for Bundibugyo Ebola Virus Disease Countermeasures in Central Africa
The World Health Organization (WHO) has mobilized its premier technical advisory bodies and research networks to address the escalating threat…
Joint statement by the Government of the Democratic Republic of the Congo and WHO concerning the outbreak of Ebola disease caused by the Bundibugyo virus
The Government of the Democratic Republic of the Congo (DRC) and the World Health Organization (WHO) have officially reaffirmed their…
World Health Organization Releases New Guidelines on Non-Sugar Sweeteners, Advising Against Their Use for Weight Control and Disease Prevention
The World Health Organization (WHO) has issued a significant new guideline concerning non-sugar sweeteners (NSS), often referred to as artificial…
WHO Reports Global Foodborne Disease Burden Claims 1.5 Million Lives Annually with Children Facing Disproportionate Risk
Children under the age of five are nearly three times more likely to suffer from illnesses caused by unsafe food…
Joint statement by the Government of the Democratic Republic of the Congo and WHO concerning the outbreak of Ebola disease caused by the Bundibugyo virus
The Government of the Democratic Republic of the Congo (DRC) and the World Health Organization (WHO) have formally reaffirmed their…
WHO Reports Nearly One Third of Global Foodborne Disease Cases Occur in Children Under Five as Chemical Hazards Drive Rising Death Tolls
The World Health Organization (WHO) has released a comprehensive set of new estimates revealing a stark reality: children under the…
