Meat-Free Restaurant Clover Food Lab to Close All Locations After 17 Years
The shutdown of Clover Food Lab’s 11 remaining sites signifies a challenging period for the plant-based dining sector, occurring just…
The shutdown of Clover Food Lab’s 11 remaining sites signifies a challenging period for the plant-based dining sector, occurring just…
The Bezos Earth Fund has committed $34 million across four groundbreaking grants aimed at developing sustainable, plastic-free textile fibers, including…
Nine months after its acquisition by Australian plant protein innovator v2food, U.S.-based plant-based meat brand Daring Foods has officially launched…
German food technology company Infinite Roots has announced the strategic acquisition of Bosque Foods, a fellow innovator in the mycelium…
The global landscape of sustainable food innovation continues to expand, with recent developments showcasing significant strides in plant-based alternatives, resource…
Pacifico Biolabs, a German-based innovator in the alternative protein sector, has successfully closed a €7 million ($8.1 million) Series A…
German food-tech startup MyriaMeat has successfully established a pluripotent stem cell line from roe deer, expanding its cultivated meat product…
Swedish plant-based dairy giant Oatly has introduced a high-fibre oat milk and a low-GI (glycemic index) cream in the Chinese…
Israeli food technology innovator Phytolon has successfully closed a $23.6 million Series B funding round, signaling a significant step forward…
Marcher Fleischwerke, a venerable Austrian meat producer with a nearly century-long legacy, has strategically expanded its footprint in the burgeoning…