Finnish Govt Invests in €4.5M Project to Turn Grain Waste Into Fibre Ingredients
The Finnish government, through its state investment agency Business Finland, has committed €1.8 million to a groundbreaking project spearheaded by…
Swedish Food Tech Startup Livoo Unveils Eco-Oatup, a Protein- and Fibre-Rich Ingredient Derived from Oat Milk Production Byproducts
The burgeoning plant-based food industry, while celebrated for its sustainability and health benefits, often grapples with the management of byproducts…
Oatly Launches High-Fibre Oat Milk and Low-GI Cream in China Amid Strategic Pivot to Health and Wellness
Swedish plant-based dairy giant Oatly has introduced a high-fibre oat milk and a low-GI (glycemic index) cream in the Chinese…
Plenish Launches Clean-Label Pea Protein Powders Amidst Soaring UK Demand for Protein and Fibre
Plenish, the British dairy-free milk brand owned by Carlsberg Britvic, has strategically expanded its clean-label plant-based portfolio with the introduction…
