A Digest on Healthy Eating and Healthy Living
The year 2021 presented a complex landscape as individuals and societies continued to adapt to the enduring realities of the…
The year 2021 presented a complex landscape as individuals and societies continued to adapt to the enduring realities of the…
The United States has grappled with alarming infant formula shortages in the past two years, a crisis largely attributed to…
The year 2022 was a pivotal period for discussions surrounding food and nutrition, underscored by the landmark White House Conference…
The World Health Organization (WHO) has released a significant new guideline on the use of non-sugar sweeteners (NSS), often colloquially…
Harvard University nutrition experts have raised significant concerns regarding the World Health Organization’s (WHO) recently updated dietary guidelines, specifically challenging…
The fourth edition of the Healthy Living Guide has been released, marking a significant milestone for the Department of Nutrition…
The United States Department of Agriculture (USDA) and the Department of Health and Human Services (HHS) unveiled the highly anticipated…
The novel Severe Acute Respiratory Syndrome coronavirus 2 (SARS-CoV-2), the pathogen responsible for the devastating COVID-19 pandemic, continues to present…
The long-awaited 9th edition of the Dietary Guidelines for Americans, released with the compelling tagline "Make Every Bite Count," presents…
The persistent shadow of the COVID-19 pandemic, which began its global ascent in early 2020, has irrevocably altered the fabric…