Wisconsin Governor Vetoes Bill Restricting Cultivated Meat Sales, Citing Ambiguity and Potential Confusion
Wisconsin Governor Tony Evers has vetoed a legislative bill, AB 554, that aimed to impose significant restrictions on the labeling…
Wisconsin Governor Tony Evers has vetoed a legislative bill, AB 554, that aimed to impose significant restrictions on the labeling…
The Bridge, a venerable Italian company that has been at the forefront of the plant-based dairy sector for over three…
The release of the 2026 Dietary Guidelines for Americans (DGA) by the Trump administration has ignited a firestorm of criticism,…
Australian biotechnology startup All G has achieved a significant regulatory milestone, receiving a "no questions" letter from the U.S. Food…
New York-based Create Wellness has successfully closed a $20 million Series B funding round, positioning the company for significant expansion…
Nestlé, the world’s largest food company, has joined forces with the United Nations University (UNU) to launch the World Food…
The landscape of sustainable food innovation is constantly evolving, marked by groundbreaking product launches, strategic market expansions, and significant company…
Beyond Meat’s revenues fell to a record low in 2025, with the company hoping its move into other categories and…
The Netherlands is solidifying its position as a frontrunner in the future of food with a substantial investment of €4.1…
The significant financial backing from the French government and major dairy conglomerates underscores a growing confidence in the potential of…