The Good Food Institute Releases Comprehensive 2026 State of the Industry Reports on Alternative Proteins
The Good Food Institute (GFI), a leading global think tank dedicated to advancing alternative proteins, has unveiled its highly anticipated…
Planetary Nets $28M to Scale Full-Stack Fermentation Platform for Sustainable Proteins
Months after establishing a mycoprotein production partnership in India, Planetary, a Geneva-based startup, has successfully secured substantial new investment to…
Gosh Unveils Super Plants Sausages, Championing Whole Foods and the "30 Plants a Week" Movement
British plant-based food brand Gosh has launched its innovative Super Plants Sausages, a new range meticulously crafted from whole foods,…
Canadian Biotech Firm Pinnacle Food Group Achieves Methanol-Free Precision Fermentation Breakthrough for Cost-Effective Human Lactoferrin Production
Vancouver-based biotechnology firm Pinnacle Food Group has announced a significant advancement in the precision fermentation sector, successfully developing a methanol-free…
Walmart Faces Class-Action Lawsuit Over "Plant-Based" Milk Labeling Claims
The world’s largest retailer, Walmart, is currently embroiled in a class-action lawsuit alleging deceptive marketing practices concerning its Bettergoods line…
UK Wellness Investor Tooru Acquires Belgian Plant-Based Milk Machine Innovator Mylky for £12 Million
London, UK – In a significant move within the burgeoning plant-based and wellness sectors, UK-based investment firm Tooru has announced…
Beyond Meat Launches "Beyond Immerse" Sparkling Protein Beverages in New York Through Major Distribution Partnership
Beyond Meat, a pioneer in the plant-based meat alternative market, has officially launched its "Beyond Immerse" line of sparkling protein…
