Obesity Identified as a Significant Risk Factor for Severe COVID-19 Illness and Mortality
The global COVID-19 pandemic, triggered by the novel Severe Acute Respiratory Syndrome coronavirus 2 (SARS-CoV-2), continues to evolve, with an…
The global COVID-19 pandemic, triggered by the novel Severe Acute Respiratory Syndrome coronavirus 2 (SARS-CoV-2), continues to evolve, with an…
The highly anticipated 9th edition of the Dietary Guidelines for Americans, unveiled with the compelling tagline "Make Every Bite Count,"…
As the world grappled with the unprecedented challenges presented by the COVID-19 pandemic in 2020 and continued to navigate its…
As the world continued to navigate the complexities of a "new normal" throughout 2021, a significant shift was observed in…
The specter of infant formula shortages has loomed over American families with alarming frequency in recent years, a stark reminder…
The year 2022 was a pivotal period for discussions surrounding food and nutrition, culminating in significant national dialogues and policy…
The World Health Organization (WHO) has released a significant new guideline on non-sugar sweeteners (NSS), commonly known as artificial or…
The World Health Organization (WHO) has released updated guidelines for defining healthy diets, with a significant focus on carbohydrates, total…
The launch of the fourth annual Healthy Living Guide by the Department of Nutrition at Harvard T.H. Chan School of…
The much-anticipated release of the 2025-2030 Dietary Guidelines for Americans (DGAs) this week has ignited a firestorm of discussion, primarily…