Tasty Awards: Can Plant Ahead Capture the Biggest White Space in Vegan Cheese?
The quest for a truly satisfying dairy-free mozzarella has long been an elusive goal for the plant-based food industry. Despite…
Jay&Joy Secures €2 Million Funding to Fuel European Expansion of Dairy-Free Cheese Brands
French dairy-free cheese startup Jay&Joy, which also owns Les Nouveaux Affineurs, has raised €2 million ($2.3 million) to expand its…
Bettani Farms Aims to Revolutionize Vegan Cheese with Strategic Acquisitions and Innovative Mozzarella Alternative
Nearly four months after completing a series of strategic acquisitions, Bettani Farms is poised to transform the landscape of vegan…