The Intersection of Obesity and COVID-19: Emerging Data Reveals Heightened Risks and Health Disparities
The global health landscape has been irrevocably altered by the emergence of Severe Acute Respiratory Syndrome coronavirus 2 (SARS-CoV-2), the…
The Dietary Guidelines for Americans 2020-2025: A Closer Look at "Make Every Bite Count"
The long-awaited ninth edition of the Dietary Guidelines for Americans, released for the period 2020-2025, carries the apt tagline "Make…
A Digest on Healthy Eating and Healthy Living
As the world navigated the unprecedented challenges of 2020 and continued to grapple with the COVID-19 pandemic in early 2021,…
A Digest on Healthy Eating and Healthy Living
As the world continued to navigate the complexities of a post-pandemic landscape throughout 2021, shifts in daily habits and lifestyle…
Addressing the U.S. Infant Formula Shortage: Lessons Learned and Future Safeguards
The specter of widespread infant formula shortages has loomed over American families with unsettling frequency in recent years, a stark…
A Digest on Healthy Eating and Healthy Living
The landscape of food and nutrition commanded significant attention throughout 2022, with the White House Conference on Hunger, Nutrition, and…
World Health Organization Issues Cautionary Guidance on Non-Sugar Sweeteners
The World Health Organization (WHO) has released a significant new guideline on the use of non-sugar sweeteners (NSS), commonly known…
Harvard Experts Challenge WHO’s Total Fat Intake Recommendations, Citing Decades of Contradictory Evidence
Harvard University nutrition experts have raised significant concerns regarding the World Health Organization’s (WHO) newly released guidelines on dietary fats…